During Outdoor Cooking, groups will explore various outdoor cooking options including how to cook over a camp stove, a campfire, and in a Dutch oven; as well as how to safely build, maintain, and extinguish a fire.
Older groups and adults will cover planning meals for camp, food safety and storage, and advanced cooking techniques.
All our on-demand courses are tailored to fit your objectives, budget, and time.
Max Participants:10